- I used half a little over half of the 200ml Hennessy
- A tablespoon of cream of Coconut
- 2oz Pineapple juice
I add all the ingredients in a blender with ice and blend. I add a little ice at a time so I can pinpoint how thin or thick I want the colada to be.
After the ingredients are blended, I serve in a glass and top with a maraschino cherry.
I added a nice amount as you can see :) |
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